Red Lentil Curry

Ingredients (11)

• red lentils0.5 cup
• oil1 tbsp
• tomatoes2
• chillie powder1 tsp
• turmeric powder0.25 tsp
• jeera powder0.25 tsp
• chicken masala1 tsp
• garlic2
• ginger1 tsp
• salt0.5 tsp
• coriander leaves

Method

1. 1

   Wash the lentils well

2. 2

   Add the lentils to instant pot and add 1 ½ cups water. Pressure cook for 10 minutes.

3. 3

   Allow the steam to settle. Release the pressure

4. 4

   Once the onions become translucent, add the chopped tomatoes, let it cook well

5. 5

   Add crushed ginger and garlic and fry well

6. 6

   Add chillie powder, chicken masala, turmeric powder and cumin powder, fry well.

7. 7

   Add the cooked lentils and mix well add salt and allow to simmer for 5 minutes.

8. 8

   Garnish with coriander leaves.