Prawn recipe

Ingredients (1)

• cumin seeds2 tsp

Method

1. 1

   Heat oil in a non stick kadai, add ginger and green chillies and sauté for a half a minute.

2. 2

   Add tomatoes and tomato puree, mix well and cook till oil separates. Add red chilli powder, turmeric powder, salt and coriander leaves. Mix well.

3. 3

   Add prawns and toss to mix. Add half cup of water and stir to mix. Cook for five to seven minutes.