← Back to all recipes
🥬
SaladsAmericanVegetarianHealthy / low-calorieColeslawSaladBBQ SideVegetarian
Classic Coleslaw
🍽 8 servings⏱ Prep 20 min · Cook Nil🔥 ~44 kcal / serving
Ingredients (10)
Servings
- white cabbage300 g
- carrots2
- spring onions2
- mayonnaise2 tbsp
- sour cream2 tbsp
- dijon mustard1 tsp
- vinegar2 tbsp
- sugar1 tsp
- salt
- black pepper
Method
- 1
Combine the mayonnaise, sour cream, mustard, vinegar, sugar, salt and pepper.
- 2
Mix until smooth.
- 3
Combine the cabbage, carrots and spring onions.
- 4
Pour over the dressing.
- 5
Toss until evenly coated.
- 6
Cover and refrigerate for at least 1 hour before serving.
Notes & variations
Add grated apple for sweetness. Replace sour cream with Greek yoghurt for a lighter version.
Nutrition
estimatedServings
44
Calories
7
Carbs
1.1
Protein
1.6
Fat
1.9
Fibre
| Per | 1 serving | 8 servings |
|---|---|---|
| Calories | 44 kcal | 352 kcal |
| Carbs | 7 g | 56 g |
| Protein | 1.1 g | 8.8 g |
| Fat | 1.6 g | 12.8 g |
| Fibre | 1.9 g | 15.2 g |